Wednesday, June 25, 2008

Spaghetti Pie

approx 4 oz. cooked spaghetti (enough to cover bottom of pan)
1 T. margarine/ butter
1 beaten egg
1/4 c. Parmesan cheese
1 C. cottage cheese
1/2 lb browned ground beef
Your favorite spaghetti sauce
Grated cheese (I use cheddar)

Spray/ grease 9" pie plate (or baking dish). Put spaghetti, margarine, egg, and Parmesan cheese in dish mixing together- press to form kind of crust on bottom. Spread cottage cheese on top. Mix spaghetti sauce and meat and pour on top. Sprinkle with grated cheese. Bake at 350 for about 20-25 minutes. (Can be doubled in a 9x13 pan) Serves 6

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