7 layer dip

1 can (16 oz) refried beans
1 Tbsp. taco seasoning
1 C. sour cream
1 C. salsa
1 C. shredded lettuce
1 C. shredded cheese
1/2 c. chopped green onions
2 Tbsp. sliced olives

Mix beans and taco seasoning. Spread onto bottom of 9-inch pie plate. Layer remaining ingredients. Cover and refrigerate until chilled. Serve with tortilla chips.

A. Madson